Step 2- Combine oregano, garlic, salt, pepper, red pepper flakes, lemon juice in a bowl, then marinate chicken in the mixture.
Step 3- Coat the chicken skewers thoroughly in the fine cracker mixture, ensuring an even layer covers each piece.
Step 4- Put one piece of chicken on each 3-inch skewer and place skewers spread out ½ inch apart on the pan.
Step 5- Bake for 35 minutes, turning over halfway, until golden brown.
Step 6- Serve with any Dip and enjoy!
